Friday, June 7, 2013

Daggy Jumper Part-ay (and Bullshit, and Part-ay, and Bullshit…with apologies to Notorious BIG)

Winter is coming.

To our nation’s capital.

Now, you can, and should, cuddle up with some seasonally appropriate Game of Thrones, a hottie (hot water bottle and/or person – count your blessings if both), and a big old mug of tea/mulled wine/hot chocolate.

But, there is another strategy you can adopt to minimise seasonal chill. That strategy, my friends, is the Daggy Jumper Part-ay.

(In the context of Daggy Jumpers, the normal spelling of party just doesn’t carry enough cringe: a hyphen just has to happen here).

Hipsters have been All About The Daggy Jumper Part-ay for a fair while now. I remember, distinctly, my first encounter with a Hipster Daggy Jumper Part-ay member. This encounter was at an actual party (normal spelling), complete with all requisite winter-in-Canberra’s-Inner-North party activities, circa 2007: goon of fortune, people dancing in circles around piles of coats in a bare living room, representation from three different political parties (and factions within parties), and at least one emotional minidrama involving a love triangle and a certain young lady blowing her nose on someone else’s pashmina.

Yes, that was me. Soz.

During some post-tears circle dancing around coats, a fellow partygoer joined me in my interpretive dance moves to Architecture in Helskini’s ‘Places Like This’ (if you need a visual: imagine me waving of arms in the manner of a floaty willow tree, add in some Gumby legs). Said partygoer, otherwise unremarkable, was wearing a baggy grey handknit with an appliquéd koala bear on the front, chomping on a eucalyptus leaf (the appliquéd koala, not my wavy-arms-dance companion).

At the time, I called bullshit on his Daggy Jumper Part-ay, picked up my coat from the middle of the circle, and went outside to check out goon of fortune.

Now, six years and a whole lot of other parties after the fact, I’ve come around to the Daggy Jumper Part-ay. Big Time, as one of my boyfriends from the 2007 vintage (a good year) would say.

Sourcin’
The trick to having a Daggy Jumper Part-ay, as opposed to just a Daggy Jumper, is to mix a bit of high culture with your low culture (hollah at me Adorno: Bourdieu, you, ain’t heavy, you my bro).

By this, I mean, choose a daggy jumper in luxe fibres: babysoft lambswool, buttery cashmere, so-fluffy-you-float angora, and a bit of lurex for doing the Fancy.

Sounds expensive, right? Wrong. Second hand stores are teeming with Daggy Jumper Part-ay specimens. Admittedly, you need some time on your hands and the guidance of your inner shopper intuition, but anybody with a couple of hours to spare on a Saturday can make good at their local Vinnies, Salvos or op-shop and come out with some Daggy Jumper Part-ay gold.

Just remember to check the fibre content label: you can usually tell by feel if you’re dealing with poly blend or something a bit more special, but it always pays to double check when you’re all about bigging up the luxe.

You can also ask your family and elderly friends if they have any Daggy Jumper Part-ays they can pass on to you, to keep the family’s stylin’ trads alive. Or, if a trip to Vinnies and Granny’s doesn’t turn up anything, pop into Country Road, they happen to be doing some very convincing vintage repros at the mo.

Prepin’
Once you get your Daggy Jumper Part-ay home, it pays to invest in some pre-wear prep. A gentle handwash will remove any lingering scent of dead people/menthol cigarettes/shop assistants/home brand sherry/naphthalene, and any suspicious stains that may have emanated from a previous owner’s body.

Handwashing using my chosen brand of laundry soap (Lux) also imparts a delicious scent that will make people want to cuddle you (huzzah for cuddles).

Again, check the fibre content label, but allow me to lay down the best way, by far, to handwash:

1) dissolve a small amount of Lux flakes in hot water, top up your bucket/sink/basin with cold water, and dunk your jumper thoroughly
2) watch an ep of Game of Thrones
3) empty the soapy water, refill your bucket/sink/basin with plain cold water
4) watch another ep of Game of Thrones
5) empty bucket onto pot plants/garden, pop your jumper into your washing machine, and run it through on a Rinse and Spin cycle
6) place on a flat surface to dry
7) watch eps of Game of Thrones until your Daggy Jumper Part-ay is dry

This last step is optional, but I highly recommend it: Peter Dinklage is a stone cold fox.

Stylin’
It’s absolutely pointless, in most cases, to try and achieve a slim, streamlined silhouette. Most Daggy Jumper Part-ays, especially if they’re vintage, are cut with comfort and warmth, rather than flattery, in mind. Consequentially, channel Notorious and embrace the B-I-G. Let your winter belly rolls luxuriate in the warm, non-judgemental embrace of your Daggy Jumper Part-ay.

You may wish to pair your Daggy Jumper Part-ay with a fitted jean and boots, to prove to the world at large that your form has shape. But, I don’t think the fitted jean is an essential for styling the Daggy Jumper Part-ay. Really, you could wear whatever you want on your bottom half (except shorts, because they’re weird, even more so in a Canberra winter).

Basically, no-one is going to notice what’s going on south of your belly button: they’re going to be too excited by your amazing jumper, and wondering why they’re experiencing the urge to cuddle (that’s the power of Lux).

Cautionz
One further word to the wise: if you have a penchant for black fluffy Daggy Jumper Part-ays, like I do, be aware of the lint issue. It tends to gather in places that will shock you when you look in the mirror (underarms, backs, and belly buttons, oh my). It can be quite confronting, more so if you were de-Daggy Jumper Part-ay-ing in front of some lucky guy or girl (I’d imagine).

You can solve this issue by wearing a tee shirt underneath, but if that idea doesn’t appeal, consider yourself forewarned and forearmed about the armpit lint, and make sure you do a quick lint check pre boudoir.

Now, go forth, and Daggy Jumper Part-ay, because winter is coming.